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How to Find if you are Buying Best Quality Green Cardamom
When it comes to spices, green cardamom is one of the most popular spices. It is also known as 'queen of the spices', scientifically named as 'Elettaria cardomom'. It originated in the Southern Indian rain forest region, known as cardamom Hills. Green cardamom is used as a dietary and pharmaceutical, it has been utilized in traditional medicine for digestive and respiratory benefits. There are various varieties in cardamom such as black (Amomum subulatum), Green cardamom ( Elettaria cardamom ),etc. Moreover, Green cardamom maintains high supremacy.
Botanically, we need specific climate and soil conditions to grow well. Green cardamom plants thrive in warm temperatures, high humidity, and well-distributed rainfall. Green cardamom cultivation is ideal in tropical regions like Kerala, Karnataka, Tamil Nadu, Guatemala, and Sri Lanka, as well as in subtropical regions like Tanzania and Nepal. Successful cultivation requires warm temperatures, high humidity, fertile soil, and adequate rainfall for healthy growth.
Features of best quality green caradamom
No thrips:
Thripes are a common pest in green cardamom agricultural space, scientifically known as 'Sciothrips cardamomi'. It has structure, looks like an egg kidney, is dark grayish brown, and has fringed wings. It is really hard to find the pest with our human eyes. The main function of the pest is to suck out all nutrients from the capsule. As a result, damaged capsules look like they are in a wrinkled form and have lost their aroma. Thripes are effected in leaves, flowers, and capsules. Thripe-effected capsules have low demand in markets and have lost their pure green color.
The perfect Green color:
The specialty of green cardamom seeds is that they are collected by hand-picking by human beings. That's why it maintains freshness, aroma, and flavor. Based on the quality, it has the most expense in the market and is also known as the best quality green caradamom. This is why people choose green cardamom as the best.
More cardamom seeds in a pod:
Another quality of green cardamom is the highly filled pods in the capsule. It makes one differ from another. More seeds of cardamom have a stronger flavor character, and it contains a rich flavor for food substances and other medical supports.
Quality Packaging:
Eco-friendly packaging materials are used to cover the food product, which helps to prevent light and air exposure. It maintains the freshness of the food products. It helps to prolong the product's life with its high quality. Packaging processes play a big role in the market. Good packaging gives a good impression of the product.
Conclusion
The best-quality green caradamom will have a pure green color. No thrips in seeds because it reduces their market value. Another quality is that they will have highly filled pods. One last thing to notice is if they maintain high-quality materials for packing so that it gives the same freshness to the buyers. If you are looking for green cardamom with all these qualities look no further than Koko Fresh cardamom.
Koko Fresh ensures the freshness of the spices and easy access to every supplier.They have a lead in wholesale marketing for the best green cardamom in the world. They avoid thrips damaged seeds, because each and every cardamom is hand picked. This is one of the major highlighting processes of this company. The specialty of Koko Fresh is maintaining the pure green color and more seeds in the green cardamom, which makes it unique and stands out from the other wholesale companies. Kokospice supplies its products all over the world. If you are planning to start a new business or want to use the best-quality green cardamom, you must try Koko Fresh.
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